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Simple Way to Prepare Favorite Apple-Glazed Beef Brisket

Apple-Glazed Beef Brisket

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Simple Way to Prepare Homemade Apple-Glazed Beef Brisket. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple-Glazed Beef Brisket, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple-Glazed Beef Brisket delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple-Glazed Beef Brisket is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple-Glazed Beef Brisket estimated approx 225 mins.

To get started with this recipe, we must prepare a few ingredients. You can cook Apple-Glazed Beef Brisket using 10 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Apple-Glazed Beef Brisket:

  1. 1 (2 1/2 - 3 lb) beef brisket, trimmed
  2. 1 tsp onion salt
  3. 2 cloves garlic, cut in halves
  4. 10 whole cloves
  5. 1 1/4 cups apple jelly
  6. 1/3 cup dry white wine or white wine vinegar
  7. 3 tbsp brown mustard
  8. 3/4 tsp pepper
  9. 3/4 tsp curry powder
  10. 1/2 tsp onion salt

Steps to make to make Apple-Glazed Beef Brisket

  1. Sprinkle both sides of brisket with the 1 tsp onion salt & place in Dutch oven. Add garlic & cloves. Add just enough water to cover beef.
  2. Bring beef mixture to a boil. Reduce heat to low. Simmer until beef is tender about 2 1/2 to 3 hours. Drain. Discard garlic & cloves. Return beef to Dutch oven.
  3. Preheat oven to 325 degrees.
  4. In a small saucepan, combine apple jelly, wine, brown mustard, pepper, curry powder, & 1/2 tsp onion salt. Mix well. Bring to a boil over medium-high heat, stirring frequently. Brush beef with glaze.
  5. Bake beef, basting frequently with apple glaze, for 45 minutes. Cool slightly. Transfer to platter. Slice & serve.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's great food for thought. The hope is that will get your own creative juices flowing so you are able to prepare wonderful lunches for the own family without the need to accomplish too horribly much heavy cooking through the practice.

So that's going to wrap this up for this exceptional food Easiest Way to Make Speedy Apple-Glazed Beef Brisket. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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