Easiest Way to Prepare Award-winning Pork chops with apples and stuffing

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, Simple Way to Make Any-night-of-the-week Pork chops with apples and stuffing. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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To get started with this recipe, we have to first prepare a few components. You can have Pork chops with apples and stuffing using 7 ingredients and 7 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Pork chops with apples and stuffing:

1. 2 can (21 oz) apple pie filling
2. 1 ground cinnamon
3. 1 box pork, chicken or savory herb flavored stuffing
4. 6-9 boneless pork chops
5. 1 Canola oil
6. 1 salt and pepper
7. 1 sage

Instructions to make to make Pork chops with apples and stuffing

1. Heat oven to 375° f
2. Prepare stuffing as directed and set aside
3. Spray a 13*9 inch dish with cooking spray
4. Spread pie filling onto the bottom of dish and sprinkle with cinnamon and mix in
5. Lightly coat pork chops with canola oil and sprinkle with sage, salt, and pepper and lightly brown in a skillet but do not fully cook them.Place lightly browned pork chops in dish.
6. Top with stuffing cover with foil and bake for 20 to 30 min.
7. Uncover and bake additional 10 min or untill pork chops are cooked through

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