Recipe of Ultimate Cinnamon Apple Granola

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Recipe of Any-night-of-the-week Cinnamon Apple Granola. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Cinnamon Apple Granola, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cinnamon Apple Granola delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can have Cinnamon Apple Granola using 7 ingredients and 6 steps. Here is how you cook it.

Slightly chewy, rather than crispy granola made with... of course! Nutcessity's nut butter.

Ingredients and spices that need to be Take to make Cinnamon Apple Granola:

1. 50 g Nutcessity Gingerbread Nut Butter
2. 250 g Apples
3. 200 g jumbo oats
4. 75 g Syrup (maple / agave / coconut blossom)
5. 75 g Coconut oil or rapeseed oil
6. 1 tsp cinnamon
7. 125 g nuts / seeds (I used poppy / sunflower)

Steps to make to make Cinnamon Apple Granola

1. Preheat the oven to 150 degrees celcius.
2. Heat the oil, syrup and nut butter on the hob on a low heat until silky and combined.
3. Core and grate the apples, before adding this and the cinnamon to the liquid.
4. Put the oats and seeds in a large bowl and pour over the liquid, coating it all nice and proper!
5. Bake for at least an hour, turning halfway if you like.
6. Tuck in :)

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So that is going to wrap this up for this special food Easiest Way to Prepare Favorite Cinnamon Apple Granola. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!