Recipe of Perfect Apple and Cinnamon Muffins

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, How to Prepare Quick Apple and Cinnamon Muffins. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple and Cinnamon Muffins, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple and Cinnamon Muffins delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Apple and Cinnamon Muffins estimated approx 40 mins.

To get started with this recipe, we have to prepare a few ingredients. You can cook Apple and Cinnamon Muffins using 15 ingredients and 8 steps. Here is how you cook that.

Its so easy, fast, yummy and smells good!

Ingredients and spices that need to be Get to make Apple and Cinnamon Muffins:

1. 125 grams butter, softened
2. 125 grams superfine sugar
3. 2 large Eggs
4. 125 grams all purpose (plain) flour (1 1/4 cup)
5. 1 tsp baking powder
6. 1/2 tsp baking soda
7. 1 tsp cinnamon
8. 100 grams apple sauce
9. 200 grams confectioners' (icing) sugar (2 cups)
10. 5 tbsp milk
11. 1 tsp vanilla extract
12. 1/2 tsp cinnamon
13. 1 apple
14. 2 tbsp lemon juice
15. 1 For the frosting

Instructions to make to make Apple and Cinnamon Muffins

1. Preheat the oven to 180C. Line an 8 hole muffin pan with paper muffin cases.
2. Put the butter and sugar in a large bowl and, using a hand held electric whisk, beat together until light and fluffy.
3. Add the eggs to the mixture, one at a time, beating thoroughly after each addition.
4. Sift in the flour, baking powder, baking soda and cinnamon. Add the apple sauce and stir everything together until combined.
5. Divide the mixture equally between the muffins cases.
6. Bake in the oven for 25 minutes until a toothpick inserted into the center comes out clean. Leave to cool on a wire rack.
7. To make the frosting, sift the confectioners' (icing) sugar into a large bowl. Add milk and vanilla and mix until smooth. Spoon the frosting on top of the muffins, allowing it to drizzle down the sides.
8. Quarter, core and slice the apple and toss the slices in the lemon juice. Sprinkle the cinnamon over the muffins and top with the apple pieces.

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So that is going to wrap this up for this special food Recipe of Award-winning Apple and Cinnamon Muffins. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!