How to Prepare Homemade AMIEs AMARETTI Baked APPLES

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Many things affect the quality of taste from AMIEs AMARETTI Baked APPLES, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs AMARETTI Baked APPLES delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook AMIEs AMARETTI Baked APPLES using 12 ingredients and 5 steps. Here is how you cook that.
really good!
Ingredients and spices that need to be Make ready to make AMIEs AMARETTI Baked APPLES:
- 4 tart cooking apples, such as Granny Smith
- 1 marcarpone, to serve (if desired)
- Syrup
- 1 1/2 cup apple juice
- 2 tbsp honey
- Filling
- 4 amaretti biscuits, crushed
- 2 tbsp ground walnuts
- 2 tbsp ground almonds
- 1 tbsp soft brown sugar
- 1 tsp lemon zest
- 1/2 tsp ground cinnamon
Steps to make to make AMIEs AMARETTI Baked APPLES
- Preheat the oven to 180°C.
- Heat the apple juice and honey together in a small saucepan over low heat, until the honey melts. Set aside.
- To make the filing, combine the biscuits, walnuts, ground almonds, sugar, butter, lemon zest and cinnamon together in a small bowl.
- Core the apples and score the skin around the circumference, so that it splits nestly during cooking. Stuff the apples with amaretti filling and arrange upright in a small baking dish.
- Pour the syrup around the apples and bake, uncovered, for 35-45 minutes until tender. Serve drizzled with syrup, or mascarpone if desired.
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