How to Make Award-winning Apple Pie Bars

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Simple Way to Prepare Ultimate Apple Pie Bars. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Pie Bars, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie Bars delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie Bars is 16 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Pie Bars estimated approx 1 hour 30 mins.

To begin with this recipe, we have to first prepare a few components. You can cook Apple Pie Bars using 8 ingredients and 6 steps. Here is how you cook it.

Kraft Food and Family

Ingredients and spices that need to be Get to make Apple Pie Bars:

1. 1 8oz. pk. cream cheese - softened
2. 1 cup butter- softened
3. 3 1/4 cup flour - divided
4. 9 granny smith apples, peeled and sliced
5. 1 1/4 cup granulated sugar
6. 1 tsp ground cinnamon
7. 3/4 cup powered sugar
8. 1 tbsp water

Instructions to make to make Apple Pie Bars

1. Heat oven to 400, Need pan 15 1/2 x 10 1/2" retangle pan.
2. Beat cream cheese and butter with mixer until blended. Gradually add 3 cups flour mixing on low after each addition. Shape into 2 balls.
3. Place one ball on lightly floured piece of wax paper, flatten slightly. Roll out to 15 and 1/2 x 10 and 1/2" retangle. Discard top sheet of wax paper.
4. Spray your pan with cooking spray. Romove first piece of wax paper. Invert rolled dough . Flip dough onto pan. Pan will be on bottom. Remove 2 nd. Piece of wax paper. Gently press dough onto bottom and up the sides. Dough will be soft. Toss apples with remaining flour, sugar, gr. Cinnamon. Spread on bottom of crust.
5. Repeat rolling out remaining dough.Repeat wax paper method.Discard wax papers. Tuck edges of dough down sides of pan to enclose apples. Cut several slits in top crust to vent steam.
6. Bake 35. To 40 min. Or until golden brown. Cool 15 min. Mix powered sugar and water drizzle over dessert. Cool. 30 min.before cutting into bars.

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So that's going to wrap this up for this exceptional food Recipe of Super Quick Homemade Apple Pie Bars. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!