Easiest Way to Make Perfect Apple Buttermilk Pie

Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, Recipe of Speedy Apple Buttermilk Pie. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Buttermilk Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Buttermilk Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Apple Buttermilk Pie using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Apple Buttermilk Pie:

1. 1 9-inch deep dish pie crust
2. Streusel Topping
3. 1/3 cup all-purpose flour
4. 1/3 cup packed brown sugar
5. 1/2 tsp ground cinnamon
6. 1 1/2 tbsp cold butter cut into small cubes
7. Filling
8. 5 cup sliced, peeled apples (Granny Smith)
9. 1 cup granulated sugar, divided
10. 1 tsp ground cinnamon
11. 2 tbsp all purpose flour
12. 1/4 tsp salt
13. 3 large eggs
14. 1 3/4 cup fat-free buttermilk
15. 1 tsp vanilla extract

Instructions to make to make Apple Buttermilk Pie

1. Preheat oven to 325°F.
2. To prepare streusel, combine flour, brown sugar and cinnamon in a small bowl, cut in butter with a pastry blender until the mixture resembles coarse meal. A mini-chopper is handy for this if you have one. Store in refrigerator until ready for use.
3. For filling: heat a large nonstick skillet coated with cooking spray over medium heat. Add sliced apples, 1/4 cup granulated sugar and cinnamon. Cook for about 10 minutes, or until apples begin to soften. Stir occasionally. Spoon apple mixture into prepared crust.
4. Combine remaining 3/4 cup granulated sugar, 2 tbsp. flour, salt and eggs, stirring with a whisk. Stir in buttermilk and vanilla. Pour over the apple mixture. Bake at 325°F for 30 minutes. Reduce the oven temperature to 300°F (do not remove from oven); sprinkle streusel over pie. Bake at 300°F for 40 minutes or until set. Let stand 1 hour before serving.

While that is by no means the end all be guide to cooking quick and easy lunches it is good food for thought. The expectation is that this will get your creative juices flowing so you are able to prepare excellent lunches for your family without needing to perform too terribly much heavy cooking at the process.

So that's going to wrap this up for this exceptional food How to Prepare Favorite Apple Buttermilk Pie. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!