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Easiest Way to Make Award-winning Mini Apple pocket pie

Mini Apple pocket pie

Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Award-winning Mini Apple pocket pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mini Apple pocket pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini Apple pocket pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini Apple pocket pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Mini Apple pocket pie estimated approx 45 mins.

To get started with this particular recipe, we must first prepare a few components. You can cook Mini Apple pocket pie using 11 ingredients and 9 steps. Here is how you cook it.

Craving for apple pies

Ingredients and spices that need to be Get to make Mini Apple pocket pie:

  1. 1 large sweet apple, mince
  2. 1/2 cup brown sugar
  3. 1/4 cup cinnamon powder
  4. 1 cup water
  5. 1 tbsp cornstarch
  6. dough
  7. 1 cup all-purpose flour
  8. 1/2 stick butter
  9. 1 cup cold water
  10. 1 pinch salt
  11. 1 egg for egg wash

Instructions to make to make Mini Apple pocket pie

  1. Make the dough. Cut the butter into the flour. Do not knead. Keep on cutting until butter is incorporated with the flour.
  2. Add salt. Slowly add the cold water. Using your hands knead the flour and water. Dash some extra flour if its sticky.
  3. Refrigerate for 4hrs
  4. In a pan, saute sweet apples. Add sugar and cinnamon powder. Add water. Let it boil for 5 minutes. On a seperate bowl scoop a small amoint of thr juice then mix the cornstarch. Place it back to the pan.
  5. When apple sauce are thick enough,remove from heat. Let it cool for 20mins.
  6. Pastry. On a floured table using a rolling pin, make 8 cuts with 5x3 inches size from the pastry.
  7. Scoop some cooked apples on your pastry. Make sure nothing spills on the sides. Fold the pastry covering the apples. Press down the sides. Make a mark using a form. Make some holes in the middle of the pastry too using fork. Brush some egg for browning.
  8. Pre heat oven. Bake for 30-45 minutes
  9. Dash some cinnamon powder on top,optional

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So that's going to wrap it up for this exceptional food Simple Way to Prepare Any-night-of-the-week Mini Apple pocket pie. Thank you very much for reading. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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