Simple Way to Prepare Super Quick Homemade Grated apple dry-curry

Hello everybody, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, Recipe of Quick Grated apple dry-curry. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Grated apple dry-curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Grated apple dry-curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Grated apple dry-curry is for 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few ingredients. You can have Grated apple dry-curry using 18 ingredients and 4 steps. Here is how you can achieve that.

Introducing cuisines using local products. Volunteer Translators: Students in the Translation & Interpretation Seminar, Sapporo University *This is one of the entries from "The Apple Dish Contest for Primary School Students." *The Apple is the symbol of the Toyohira Ward

Ingredients and spices that need to be Take to make Grated apple dry-curry:

1. 2 cups (300 g) rice
2. 1 pinch turmeric
3. 300 g minced meat
4. 1 onion
5. 1/2 carrot
6. 1/2 green pepper
7. 1/2 apple
8. 1 pinch garlic
9. 1 pinch ginger
10. 2 tsp. olive oil
11. Sauce ingredients:
12. 4 tbsp. ketchup
13. 1.5 tbsp. curry powder
14. 1 tbsp. soy sauce
15. 2 tsp. sugar
16. 1 tsp. salt
17. 1/2 tsp. oyster sauce
18. 1 pinch powdered consomme

Instructions to make to make Grated apple dry-curry

1. Cook the rice with turmeric.
2. Chop up the onion, carrot, and green pepper. Grate the garlic, ginger, and apple.
3. Fry the ginger and garlic with olive oil. Then add the minced meat and the ingredients you grated in the last step. Finally, add the sauce ingredients and the green pepper.
4. Pour the contents of the frying pan onto the rice that you cooked in step one. Calories: 562kcal (2,350kJ) (per person)

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So that is going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Quick Grated apple dry-curry. Thanks so much for your time. I'm confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!