Simple Way to Make Award-winning Iz's Vegan Apple Cinnamon Scones

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Recipe of Super Quick Homemade Iz's Vegan Apple Cinnamon Scones. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Many things affect the quality of taste from Iz's Vegan Apple Cinnamon Scones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Iz's Vegan Apple Cinnamon Scones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Iz's Vegan Apple Cinnamon Scones is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Iz's Vegan Apple Cinnamon Scones estimated approx 40 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook Iz's Vegan Apple Cinnamon Scones using 11 ingredients and 16 steps. Here is how you cook that.

Old favorite. Adjusted it to be vegan. Nutritional Values in Final Step

Ingredients and spices that need to be Prepare to make Iz's Vegan Apple Cinnamon Scones:

1. 2 cups bread flour
2. 1.5 tablespoons baking powder
3. .5 tsp baking soda
4. 1 tsp cinnamon
5. 1 cup sugar in the raw
6. .5 tsp salt
7. 1 cup quick oats
8. 8 ounces margarine (1 stick)
9. 1/2 granny smith apple
10. 1/4 cup raisins
11. 3/4 cup almond milk

Steps to make to make Iz's Vegan Apple Cinnamon Scones

1. Core, peel and chop apple
2. Place flour, baking powder, baking soda, cinnamon, sugar, salt, and oats in a bowl. Mix together.
3. Add margarine.
4. Break up margarine into the dry ingredient until there are no large lumps of margarine remaining.
5. Add apple and raisins and mix together.
6. Add milk and mix until incorporated. This will be a wetter dough than the typical scone.
7. Put some flour on a flat surface.
8. Place dough onto flour and sprinkle top of dough with more flour.
9. Using your hands, rotate and pat the sides of the dough until you have formed a column. Have some flour to the side to go back for more on your hands, you will need it.
10. Lift up the column and sprinkle more flour on your surface. Flatten the column into a disc, pat the sides and rotate as you need to make a circle
11. Cut the circle in half
12. Cut the half circle into three pieces
13. Repeat with the other half
14. Place on parchment lined, or slightly greased cookie sheet. (Use the wrapper off the stick of margarine. This is perfect for that.)
15. Bake at 350F 25-35 minutes until done. Ovens vary, being off-grid it takes mine 40 minutes. See my French Bread recipe if you are interested in how I bake off-grid.
16. Nutritional Info: Amount Per Serving and/or % Daily Value calories 375 Total Fat 11 g 16 % Saturated Fat 2 g 11 % Monounsaturated Fat 3 g Polyunsaturated Fat 4 g Trans Fat 2 g Cholesterol 0 mg 0 % Sodium 837 mg 35 % Potassium 103 mg 3 % Total Carbohydrate 60 g 20 % Dietary Fiber 2 g 9 % Sugars 21 g Protein 7 g 15 % Vitamin A 15 % Vitamin C 2 % Calcium 19 % Iron 13 %

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So that's going to wrap it up with this special food Step-by-Step Guide to Prepare Award-winning Iz's Vegan Apple Cinnamon Scones. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!