Simple Way to Prepare Perfect Easy Baked Apples in a Frying Pan

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Easy Baked Apples in a Frying Pan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Baked Apples in a Frying Pan, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Baked Apples in a Frying Pan delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Baked Apples in a Frying Pan is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can have Easy Baked Apples in a Frying Pan using 4 ingredients and 8 steps. Here is how you cook that.

I was given a lot of apples. Since using the oven is too much work, I tried whipping them up in a frying pan. They came out deliciously. The apples will burn easily, so don't cook too long over high heat. They taste perfectly fine without the cinnamon! They taste even better accompanied with black tea or vanilla ice cream. Recipe by Ruri

Ingredients and spices that need to be Get to make Easy Baked Apples in a Frying Pan:

1. 1 Apple
2. 20 grams Butter
3. 2 tbsp Granulated sugar (or caster sugar)
4. 1 Cinnamon powder (optional)

Steps to make to make Easy Baked Apples in a Frying Pan

1. Since you won't be peeling the apple, wash it well (although you could peel it if you really wanted to). Remove the seeds and cut it into 12 equal slices.
2. Heat a frying pan over medium heat and melt the butter. Add the apple.
3. Once the bottoms have browned, pour in half of the granulated sugar.
4. Once browned, flip them over and pour in the rest of the sugar.
5. Turn the heat to low, cover, and cook for about 5 minutes.
6. Once it is starts to boil, transfer the apples to a plate. If there the amount of liquid has reduced too much, add 1 tablespoon water (not listed in ingredients).
7. Boil the remaining liquid in the frying pan until it caramelizes, then pour it over the apples.
8. Sprinkle with cinnamon powder and they're done.

While that is by no means the end all be guide to cooking fast and simple lunches it is very good food for thought. The expectation is that will get your own creative juices flowing so that you can prepare excellent lunches for the family without the need to accomplish too terribly much heavy cooking from the approach.

So that's going to wrap it up with this exceptional food Simple Way to Prepare Award-winning Easy Baked Apples in a Frying Pan. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!