Simple Way to Make Speedy Over the Top Pimento Cheese

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Make Award-winning Over the Top Pimento Cheese. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Over the Top Pimento Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Over the Top Pimento Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Over the Top Pimento Cheese is 12 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Over the Top Pimento Cheese estimated approx 15 active, 30 minutes to chill.
To get started with this recipe, we have to first prepare a few ingredients. You can have Over the Top Pimento Cheese using 13 ingredients and 4 steps. Here is how you cook it.
Pimento cheese is a southern staple but actually originated in the north. I know. I was shocked, too, but it’s a fascinating history! This particular pimento cheese is inspired by mamma Talbot’s famous version in the Liz Talbot Mystery series by Susan M. Boyer. It's described as a "rich marriage of five kinds of cheese, mayonnaise, and seven secret ingredients." I encourage you to enjoy it on crackers, a sandwich, with a spoon…
Ingredients and spices that need to be Take to make Over the Top Pimento Cheese:
- 1/2 cup shredded mild cheddar
- 1/2 cup shredded sharp cheddar
- 1/2 cup shredded white cheddar
- 1/2 cup shredded smoked cheddar
- 4 oz cream cheese, softened
- 4 oz diced pimentos, drained
- 1/2 cup mayonnaise
- 1 1/2 teaspoon Old Bay® Seasoning
- 1 teaspoon Worcestershire sauce
- 1 teaspoon apple cider vinegar
- 1 teaspoon sugar
- 1/2 teaspoon onion powder
- 1/2 teaspoon mustard powder
Steps to make to make Over the Top Pimento Cheese
- In large bowl, mix cream cheese, mayonnaise, Old Bay® Seasoning, Worcestershire sauce, vinegar, sugar, onion powder, and mustard powder until well combined.
- Fold in shredded cheeses.
- Fold in pimentos.
- Chill for at least 30 minutes before serving.
While this is in no way the end all be guide to cooking easy and quick lunches it is excellent food for thought. The expectation is that will get your creative juices flowing so that you are able to prepare wonderful lunches for the own family without the need to perform too horribly much heavy cooking at the approach.
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