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Simple Way to Make Favorite Easy Open-Face Apple Tarts

Easy Open-Face Apple Tarts

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate Easy Open-Face Apple Tarts. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Easy Open-Face Apple Tarts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy Open-Face Apple Tarts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy Open-Face Apple Tarts is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Easy Open-Face Apple Tarts using 6 ingredients and 7 steps. Here is how you can achieve that.

I had a delicious open apple tart at a restaurant so I wanted to recreate it. If you like, a sprinkle of cinnamon tastes great too. Recipe by Matsujun

Ingredients and spices that need to be Take to make Easy Open-Face Apple Tarts:

  1. 1 sheet Frozen puff pastry
  2. 1 Egg yolk
  3. 1/4 Apple
  4. 2 tsp Butter
  5. 2 tsp Honey
  6. 1 pinch Sugar

Instructions to make to make Easy Open-Face Apple Tarts

  1. Defrost the frozen puff pastry, and brush with a thin layer of egg yolk.
  2. Add the butter and honey in a bowl and microwave for 1 minute.
  3. Slice the apples thinly.
  4. Line the pastry sheet from Step 1 with the apples.
  5. Brush on the honey butter mixture from Step 2. Sprinkle some sugar and bake in an oven (preheated to 200°F Celsius) for 20~30 minutes.
  6. Plate up the tarts and enjoy! It's easier to eat if you slice it.
  7. I discovered this later, but it's easier to eat the tart if you cut them into triangular pieces .

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So that is going to wrap it up for this special food Recipe of Super Quick Homemade Easy Open-Face Apple Tarts. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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