Recipe of Speedy Tukdowali tinde (apple gourd) ki sabzi

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Recipe of Super Quick Homemade Tukdowali tinde (apple gourd) ki sabzi. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

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To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Tukdowali tinde (apple gourd) ki sabzi using 12 ingredients and 5 steps. Here is how you cook that.

Swad Rojana

Ingredients and spices that need to be Get to make Tukdowali tinde (apple gourd) ki sabzi:

1. 7-8 medium size apple gourd
2. 1 tbsp Oil
3. to taste Salt
4. 1 green chilli finely chopped
5. 1 small tomato finely chopped (optional)
6. 2 tbsp curd
7. 1 tsp red chilli pwder
8. 1/4 tsp turmeric powder
9. 1 tsp coriander powder
10. 1 pinch Asafoetida
11. 1/2 tsp mustard and cumin seeds
12. as needed chopped coriander leaves

Steps to make to make Tukdowali tinde (apple gourd) ki sabzi

1. Wash apple gourd and dry it with clean kitchen towel. Peel it ant cut it in to small pieces.
2. Heat oil in kadhai add cumin seeds and mustard seeds in it. Add Asafoetida in it.
3. Add green chilli and. Finely chopped tomatoes in it stir it add turmeric powder and salt and cover it.. Cook it till tomatoes becomes soft.
4. Now add red chilli pwder and apple gourd.. And curd in it mix it constantly. Add water if nessesary. Cover it and cook it.
5. Add fresh chopped coriander leaves and serve it with chapati.

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So that's going to wrap this up for this special food How to Make Homemade Tukdowali tinde (apple gourd) ki sabzi. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!