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Step-by-Step Guide to Make Speedy Edible High Protein Cookie Dough

Edible High Protein Cookie Dough

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Ultimate Edible High Protein Cookie Dough. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Edible High Protein Cookie Dough, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Edible High Protein Cookie Dough delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Edible High Protein Cookie Dough is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Edible High Protein Cookie Dough using 5 ingredients and 5 steps. Here is how you can achieve that.

Versatile protein cookie dough Notes - Whey protein tends to be more runny so there is little liquid - I used Diesel Whey Protein (Chocolate-Peanut butter flavour) - if using a plant protein, you probably need to increase the amount of almond milk because plant protein is more absorbent than whey protein.

Ingredients and spices that need to be Make ready to make Edible High Protein Cookie Dough:

  1. 1 scoop whey protein powder
  2. 1 tbsp coconut flour
  3. 1 tsp unsweetened apple sauce
  4. 1-1.5 tbsp almond milk
  5. dark chocolate chips (optional/topping)

Steps to make to make Edible High Protein Cookie Dough

  1. Mix the dry ingredients together.
  2. Stir in the apple sauce.
  3. Stir in the almond milk - make sure the dough becomes a cookie dough texture. Please note - you may need to adjust the almond milk amount to make it a cookie dough texture. Be sure to add in almond milk, bit by bit.
  4. Fold in chocolate chips.
  5. Can eat immediately or optionally chill in fridge for 10-15 mins.

While this is by no means the end all be guide to cooking easy and quick lunches it's excellent food for thought. The hope is that this will get your creative juices flowing so that you can prepare excellent lunches for the family without needing to perform too much heavy cooking in the approach.

So that is going to wrap it up for this exceptional food Steps to Make Favorite Edible High Protein Cookie Dough. Thanks so much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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