Recipe of Award-winning Apple Dumplings

Hey everyone, I hope you're having an incredible day today. Today, we're going to make a special dish, Steps to Make Favorite Apple Dumplings. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Apple Dumplings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Dumplings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Apple Dumplings using 7 ingredients and 9 steps. Here is how you cook it.

If you love apple pie you will definitely love these.

Ingredients and spices that need to be Make ready to make Apple Dumplings:

1. 1 gala apple
2. 1 can 8 ct. crescent rolls
3. 1/2 stick butter
4. 1/2 cup brown sugar
5. 2 tbsp granulated sugar
6. 1 tbsp ground cinnamon
7. 1/2 can lemon lime soda (mello yello, mt dew)

Steps to make to make Apple Dumplings

1. Preheat oven to 350°
2. Peel & core apple. Slice into 8 pieces.
3. Spray 8x8 baking dish with nonstick cooking spray.
4. Tear crescent rolls into 8 pieces & roll each apple slice into crescent rolls. Add to pan in a single layer.
5. Melt butter & pour over each dumpling.
6. Mix both sugars & cinnamon together and sprinkle over each dumpling.
7. Pour soda around the sides. Do not pour on top of dumplings. Make sure it covers dumplings half way.
8. Bake for 20-25 minutes until tops are golden.
9. Serve with vanilla ice cream. (Optional)

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So that's going to wrap it up with this special food Recipe of Ultimate Apple Dumplings. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!