How to Make Ultimate Tray-bake Apple Cake

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Perfect Tray-bake Apple Cake. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Tray-bake Apple Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tray-bake Apple Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tray-bake Apple Cake is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few components. You can cook Tray-bake Apple Cake using 11 ingredients and 10 steps. Here is how you can achieve that.

When I was a child, my mother always used to make this cake when apples were in season. You don't have to measure the ingredients exactly! You won't mess this up even if you just roughly measure the ingredients using a cup!! Adjust the amount of sugar and lemon juice depending on the sourness of the apples you use. I used Fuji apples, but if you use baking apples, you may need to use about 1.5 times more sugar. Recipe by Megyumiruku

Ingredients and spices that need to be Prepare to make Tray-bake Apple Cake:

1. 200 grams Cake flour
2. 1 tsp Baking powder
3. 1 Cinnamon
4. 1 dash Salt
5. 3 Apples
6. 200 ml Walnuts
7. 2 Eggs
8. 120 grams Sugar
9. 100 ml Vegetable oil
10. 1 dash Vanilla extract
11. 1 dash Lemon juice

Steps to make to make Tray-bake Apple Cake

1. Peel the apples and cut into 4 - 6 even wedges. Then cut them into 7 mm slices.
2. Soak the apples in salted water (not listed), to avoid discolouring, and drain.
3. Sift the cake flour, baking powder, salt and cinnamon together twice.
4. Line a baking tray with parchment paper and preheat the oven to 170℃.
5. Beat the eggs in a bowl, add the sugar and mix well. Add the vegetable oil and mix further, and add the vanilla extract and lemon juice.
6. Add the apples and walnuts to Step 5 and mix. Add the dry ingredients from Step 3 in 2 3 batches. Fold in with a wooden spatula to prevent the batter from getting sticky.
7. Pour the batter from Step 6 into the baking tray and smooth out the surface. The apples and walnuts stick out, so press them with the wooden spatula to make the batter flat.
8. Bake for 35 40 minutes at 170℃ until golden brown.
9. When it's baked, cut the cake and it's done The cake is very soft when it's hot. So wait until it cools down a little before you cut, otherwise it may crack.
10. It's also delicious with raisins instead of walnuts.

While that is certainly not the end all be guide to cooking quick and easy lunches it's great food for thought. The expectation is that this will get your creative juices flowing so you can prepare excellent lunches for the own family without needing to complete too much heavy cooking through the process.

So that's going to wrap this up with this exceptional food Steps to Prepare Super Quick Homemade Tray-bake Apple Cake. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!