How to Make Quick Apple Sour Cream Coffee Cake

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Favorite Apple Sour Cream Coffee Cake. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Apple Sour Cream Coffee Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Sour Cream Coffee Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Apple Sour Cream Coffee Cake is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must first prepare a few components. You can cook Apple Sour Cream Coffee Cake using 19 ingredients and 10 steps. Here is how you cook it.
My family loves that I've taken on baking...this just another yummy recipe I've tryed and done many times thought would be nice to share for all those who love apple breads as much as my family and I.
Ingredients and spices that need to be Take to make Apple Sour Cream Coffee Cake:
- topping
- 1/3 cup packed light brown sugar
- 1/4 cup granulated sugar
- 1 tsp ground cinnamon
- 1 cup chopped pecans
- For the cake
- 1/2 cup softened butter
- 1 cup granulated sugar
- 2 large eggs
- 2 cup sifted all purpose flour
- 1 tsp baking soda
- 1 tsp baking powder
- 1/2 tsp salt
- 1 1/2 cup sour cream
- 1 tsp vanilla extract
- 4 large gala apples peeled, cored and sliced
- Topping I also add.
- 1 cup chopped walnuts
- 1/2 cup toffee chips
Steps to make to make Apple Sour Cream Coffee Cake
- Preheat oven to 325°F,
- Spray a 9-by-9 inch baking pan.
- Prepare the topping. Combine all Ingredients and mix well. this is when I also add chopped pecans and toffee chips
- In a bowl, cream together butter, sugar and eggs.Add vanilla extract.
- In a separate bowl mix flour, baking soda, baking powder, and salt.
- Now pour your wet ingredients into flour mixture mix well..Now add your sour cream. Mix well
- Pour half of the batter into the pan. Layer with half of the apple slices, then half of the topping. Pour in the remaining batter, layer with the remaining apples (keep 3 slices for decoration), then add the rest of the topping. Arrange the remaining slices on top.
- Bake for 1 hour, or until a toothpick inserted in the center comes out clean. Let cool and enjoy
- I also bake mine after the first hour at a higher temp of 350° for about 20 minutes too give the topping an extra crunch.
- Recipe: courtesy of Enjoy Cooking The Costco Way cook book
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So that's going to wrap this up for this special food Recipe of Award-winning Apple Sour Cream Coffee Cake. Thanks so much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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