How to Make Perfect Apple Pie

Hello everybody, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Easiest Way to Prepare Favorite Apple Pie. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Apple Pie, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Apple Pie delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Apple Pie is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Apple Pie estimated approx 1 hour 30 mins.

To begin with this particular recipe, we must prepare a few components. You can have Apple Pie using 13 ingredients and 12 steps. Here is how you can achieve that.

This was my grandma's recipe. It's by far the best apple pie I've ever had! Even people who don't typically like apple pie like this version

Ingredients and spices that need to be Make ready to make Apple Pie:

1. 2 cup wondra
2. 1 tsp salt
3. 2/3 cup shortening
4. 2 tbsp shortening
5. 8 tbsp water, cold (put in fridge until very cold)
6. 5 tart apples, pared, cored, and thinly sliced (6 cups)
7. 4 tbsp flour
8. 1 cup sugar
9. 1 tsp cinnamon
10. dash nutmeg
11. 2 tbsp butter, cut in small pieces
12. dash salt
13. dash milk

Steps to make to make Apple Pie

1. For crust: mix wondra and 1tsp salt
2. Cut in shortening thoroughly and finely
3. Sprinkle water gradually over mixture, 1tbsp at a time, tossing lightly with a fork after each addition
4. Stir with fork until flour particles are moistened; dough may look crumbly at this stage
5. Form two equal sized balls
6. Flatten on lightly floured surface, rolling from center to edge until plate sized
7. For filling: preheat oven to 400°
8. Combine sugar, flour, spices, and salt; mix with apples by pouring them back and forth between two bowls until syrupy
9. Fill 9-inch pie pan with pastry and fill with apples; dot with butter
10. Put on top crust, cut slits, and seal edges
11. Brush with milk (do NOT over do it) and sprinkle with sugar
12. Bake at 400° for 50 minutes or until done; put foil around edges 25 minutes in

While this is certainly not the end all be guide to cooking easy and quick lunches it is excellent food for thought. The hope is that this will get your creative juices flowing so that you could prepare wonderful lunches for the family without having to perform too terribly much heavy cooking from the practice.

So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Apple Pie. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!